Main:

Pasta Jambalaya w/andouille sausage, shrimp, roasted all-natural chicken, garlic, onion, tomato, bell pepper, parmesan & fusilli pasta

Salad

Shaved Brussel Sprout Caesar Salad

Sides:

Wood-Fired Seasonal Vegetables

Rosemary Parmesan Focaccia

Dessert:

Chocolate Cake

w/ creme fraiche